The Team

Brent Casey — General Manager

MCM Economics (Hons), BCM Accounting and Finance

Brent was appointed General Manager of QCS in May 2016. Brent is responsible for strategy development and implementation as well as oversight of the entire operation including all sugar pricing, trading, and marketing. Previously, Brent held the positions of General Manager Marketing at Emerald Grain, General Manager Trading and Marketing at Queensland Sugar Limited, and has held various management roles within the BP Group.

Stephen Stone — Executive Manager – Market Risk

Master of Commerce (Banking, Corporate, Finance, Securities Law), Bachelor of Commerce (Banking, Corporate, Finance and Securities Law)

Stephen was appointed as QCS’ Executive Manager – Market Risk in November 2016. In this role, Stephen is responsible for QCS’ sugar pricing, pricing and foreign exchange risk management, managing risks associated with trade execution and pricing and risk management reporting.

Shaun Tupou — Treasury Analyst

Studying Bachelor of Business (Accounting and Finance)

Shaun commenced with QCS in November 2016 in the role of Treasury Analyst. In this role, Shaun supports the management of sugar and currency risk by preparing financial market reports and information on relevant financial risks, liaising with stakeholders and supporting the development of a best-practice price risk management function.

Deborah Wright — Commodity Services Manager

Deborah was appointed as Commodity Services Manager in December 2013, and is responsible for servicing the needs of QCS’ cane growing customers and the Long Term Banded Pricing Program.